Ready in 20 minutes
Ingredients
400g small baby new potatoes
2 steaks, such as rib-eye or sirloin, about 2cm thick
1 tsp Dijon mustard
1 tbsp balsamic vinegar
1 tbsp capers
2-3 tbsp extra-virgin olive oil
1 tbsp finely chopped fresh tarragon
50g rocket leaves
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- Tags: Dijon Mustard, Italian Recipes, Potato, Tarragon
Ready in 40 minutes
Ingredients
400g new potatoes
6 large, free-range eggs, beaten
200g jar roasted red peppers, drained and sliced into strips
100g thinly sliced spicy salami
150g Taleggio or any soft Brie-style cheese, rind removed and cubed
Large handful fresh basil leaves
2 tbsp olive oil
50g wild rocket
Juice of ½ lemon
.
Ingredients:
1 lb potatoes
1/4 lb ground beef
1 egg
flour
1/2 onion
2 tablespoons green onion, chopped
panko (breadcrumbs)
vegetable oil (for frying)
1/2 teaspoon salt
pepper (to taste)
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- Tags: Appetizer, Asian, Beef, Calories, Croquettes, Diet, Japanese Recipes, Korokke, Meat, Potato, Side Dish, Vegetable
