Japanese Category
Smoked Salmon Rice Balls (Temari) Author: zenon May 19,2008
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Ingredients
Cooked rice
Smoked salmon
Fresh dill, pickled ginger or wasabi
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- Tags: Dill, Japanese Recipes, Rice Ball, Salmon, Smoked Salmon, Temari
Herb-Crusted lLoin of Tuna with Mooli Author: zenon May 19,2008
Takes 40 minutes to make, plus chilling overnight
Ingredients
500g fresh tuna loin
2 tbsp olive oil
1 tbsp chopped fresh parsley
1 tbsp chopped fresh coriander
1 tbsp chopped fresh basil
1 tbsp chopped fresh chervil
1 tbsp chopped fresh tarragon
4 tbsp wholegrain mustard
40ml rice wine vinegar
1 tbsp sherry vinegar
1 tbsp honey
75ml sesame oil
1 mooli or white radish
1 tub pea shoots to serve
Few fresh purple basil leaves or small fresh basil leaves, to garnish
Tuna and Avocado Inside-Out Maki (Uramaki) Author: zenon May 19,2008
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Ingredients
200g can tuna
2 tbsp mayo
1 tsp wasabi
1 tbsp toasted sesame seeds
1-2 strips of round lettuce
thin avocado slices
